There’s something cooking at the new Six Senses Fiji on stunning Malolo Island. It’s a “bonus nights” deal courtesy of  Executive Edge Travel so be quick.

Six Senses Fiji

On idyllic Malolo Island, with its sandy beach and all-tide swimming in a turquoise lagoon, the new Six Senses Fiji showcases 24 one and two-bedroom pool villas plus a range of two to five bedroom residences that reflect a contemporary take on Fijian tradition with thatched roofs, carved features and ever-smiling Fijian hosts.

For families and larger groups, multi-bedroom residences create the feeling of a private island home. Each residence features a private pool, kitchen, dining room, living and outdoor spaces with a choice of ocean, beachside and marina panoramas. Residences offer a private barbecue with easy access to the resort’s deli and restaurants.

A Six Senses Spa offers a layered approach to wellness, with treatments that go beyond the ordinary. Choose from a host of water sports off property including sailing, snorkeling, kayaking, sunset cruises, scuba diving or surf the world-famous Cloudbreak a mere 20 minute boat ride away. Perhaps a cooking class is more your style? Learn the art of preparing dishes with the freshest local ingredients including fish, exotic fruits and vegetables as guided by talented chefs.

BONUS NIGHTS FREE!

One or two bonus nights FREE! Stay 5, Pay 4 nights or Stay 7, Pay 5 nights (valid Nov 1 – Dec 18, 2018 & Jan 8 – March 31, 2019)

Executive Edge Travel is a globally renowned leader for booking luxury travel experiences/properties.

To book contact your Executive Edge Travel Designer on 03 9519 7777 or email leisure@executiveedge.com.au  

Kimberly Rosbe

About Kimberly Rosbe

A long summer on the Amalfi Coast solidified Kimberly’s resolve to trade in her Manolos at Harper’s Bazaar and swap high fashion for the high-end travel industry and she’s never looked back. With a Master’s Degree in journalism and growing up travelling the world, Kimberly recently lived in Australia for a decade but now she’s The Departure Lounge’s US correspondent writer based on the East Coast.

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